By: Bianca Ortalano, Editor-in-Chief Picture this, you turn on the news and expect to see the weather forecast or an anchor reporting that a crime occurred in your neighborhood. Instead, you see “More shrimp recalled due to possible radioactive contamination.” You might think that radioactive shrimp would make for a […]
Post Tagged with: "food safety"
Exploring the FDA Regulations on Lead in Food and Why Cinnamon is a Major Concern
By: Bianca Ortalano, Senior Editor You may have heard concerns about lead poisoning due to lead in water, in your household pipes, or even from bullets being lodged in the human body. However, the most common threat of lead poisoning might be right under your nose and within your kitchen. […]
Food Safety Regulation: Should All Types of Food Preparation Be Regulated Equally?
By: Elizabeth Echard, Staff Writer As spring and summer will soon be approaching, we begin to think about farmers markets, county fairs, local fairs and festivities, and most of all, the food offered at these events. But did you ever wonder how safe the prepared foods are at these […]

